DEAR BREAKFAST LISBON
Focus on Eggs
As the name suggests, at Dear Breakfast it’s all about the tastiest breakfasts, in which eggs play an important role. Whether you choose an omelet or avocado toast with piri piri sauce, almost all dishes are made with one or more eggs. Chef Raquel Patronilho, who has worked at The Ritz in London, is responsible for the menu that changes every season. And don’t forget about the coffee, the juices and the cocktails served at the end of the day.
The Portuguese design Studio Astolfi has taken care of the interior that stands out because of the light pink colors at the bar and the blue colors at the café, which seems to be placed in a vaulted cellar. Add the beautiful marble bar and the variety of plants, and you have a location that is so popular, it is packed with customers only half an hour after it opens. Incidentally, it is possible that you know Studio Astolfi of other projects such as Bairro do Avillez and Claus Porto.
Check out: www.dearbreakfast.com
For more cool addresses, check out The Lisbon Guide.