CAFE
vegan brunch
10 November 2018
3 reasons to go there:
1.If you like trying delicious Asian/South-American-inspired dishes with a focus on local sea food. We’ve tried the takoyaki, grilled shrimps with bat buns and turbot and it all was fantastic; although I would definitely recommend the grilled shrimps.
2.If you like going all the way. They serve a 5- or 7-course menu to get a real taste of what they are making in the open kitchen. We decided to just try a few things from the a la carte menu, which is also a possibility.
3.If you like trying the selection of natural wines.
Check out: www.katlaoslo.no
